Andy Williams chats to Joe Hill about the plans for the Towner Art Gallery and the changing identity of Eastbourne.
Andy Williams chats to writer Jasper Gibsonabout his upcoming book ‘The Octopus Man' - a novel that takes us into the complex world of voice-hearing and that asks the fundamental questions about belief, meaning, and love.
Olly Goddard is UK Manager of Weezevent, a software application for event organisers. Based in Sussex, Olly works with organisers big and small, from large arena events to intimate community workshops.
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Philip Johnson leads the team at Locate East Sussex. He collaborates with businesses, cultural bodies, and local government to drive innovation and encourage a dynamic enterprise culture.
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Laurence Grant is head of Investment Projects at Sussex Innovation. His job is to match start-ups and investors. Laurence has a remit to promote innovation in Sussex and boost the county's reputation as a place to start a business, but to do that he needs to persuade investors that they should look beyond London for exciting opportunities.
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We spoke to the award-winning artist about drawing inspiration from the natural beauty of Sussex, the joy of living by the sea and the support she’s found within the local artistic community.
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We got in touch with founder of Hospitality Mavericks, Michael Tingsager, to see what advice he has for restaurants looking to survive these challenging Covid-19 times and spoke about how resturantuers and business owners can use branding and their relationship with their customers and the larger community to bounce back from the Coronavirus crisis.
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We got in touch with Michael Dale of Firebrand to see what insight and advice he might have for businesses during these uncertain times, and to discuss how branding should be at the forefront of everything you do as a business, big or small.
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Ben and his partner Lucy set up Nelson Coffee Co. back in 2014 after an inspiring trip to Canada and have gone from strength to strength, opening local eatery ‘Company’ within the last 12 months, both locations are local to Eastbourne.
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In light of the challenges and restrictions that the Coronavirus crisis has placed on our day-to-day lives, we got in touch with Steven to talk about the effects the lockdown has had on ETCH. and the ramifications for the dining world and its associated industries.
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We speak to ‘Ginista’ Kathy Caton, the founder and MD of Brighton Gin about building a business that is Sussex through-and-through.
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